
There’s one thing form of magical about this zucchini smoothie that tastes like a deal with and fuels your day. Creamy, clear, and simply inexperienced sufficient to make your physique really feel wonderful. Should you’ve received a lone zucchini lingering within the fridge, that is one of the best ways to make use of it up (with out turning on the oven). Cashew milk, frozen zucchini, Medjool dates and some taste bombs blended collectively to create a balanced zucchini smoothie recipe you’ll make once more— that’s a given!

Why This Recipe Rawks
When hiding greens in smoothies, they will style like blended grass or a sugar bomb disguised as “wholesome.” Not this one. This zucchini smoothie is easy, frivolously candy, and secretly filled with nutrient-dense goodness. Right here’s why it completely rawks:
- Fiber-packed and gut-loving: Zucchini is wealthy in soluble fiber, which supports digestion and helps you feel fuller longer, with out the bloat. This smoothie gently nourishes your intestine and retains issues transferring easily.
- Hydrating and electrolyte-boosting: Made with unsweetened cashew milk and water-rich zucchini, this smoothie hydrates like a professional. Cashew milk additionally offers a pure supply of potassium and magnesium, key electrolytes that support heart health and muscle function.
- Naturally low in sugar: Not like many fruit-forward smoothies, this one received’t ship your blood sugar on a rollercoaster. It’s naturally sweetened with Medjool dates, no syrups, juices, or added sugars wanted, so it fuels you with out the crash.
- Creamy texture with out the dairy: Zucchini creates a thick, luscious base while not having yogurt or ice cream. Need it additional creamy? Freeze your zucchini first. The result’s pure, dreamy texture with zero dairy.

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Elements You’ll Want
This low-calorie smoothie recipe comes along with only a handful of healthful elements, no protein powders, no hard-to-pronounce superfoods, and no sugar highs. Simply actual, nutrient-dense meals that mix into one thing creamy, chocolatey, and energizing:
- Zucchini: Zucchini offers the smoothie a naturally creamy texture whereas including fiber, hydration, and gentle veggie energy. Obtainable year-round within the produce part of any grocery retailer. Search for agency, small-to-medium zucchinis with shiny pores and skin. Freeze in a bag or flash freeze in a single layer on baking sheet to forestall clumping.
- Cashew milk: Cashew milk makes a easy, dairy-free base that received’t overpower the opposite flavors. It’s barely thicker than almond milk and blends superbly with dates and cacao. Search for unsweetened and unflavored varieties or make your own cashew milk.
- Medjool dates: These naturally candy gems add caramel taste, fiber, and a little bit of stickiness that helps thicken the smoothie. Simply keep in mind to take away the pits earlier than mixing. You’ll discover them within the produce part close to bananas or within the dried fruit aisle.
- Almond butter: Wealthy, nutty, and stuffed with healthy fats and plant-based protein, almond butter provides depth and makes the smoothie really feel extra like a snack or meal. Search for almond butter within the nut butter aisle of any grocery store.
- Cacao powder: Cacao powder offers this smoothie with zucchini its chocolatey taste, with added antioxidant energy and mood-boosting advantages. Discover cacao or cocoa powder within the baking or superfoods part of health-focused shops.
- Vanilla extract: Only a sprint of vanilla provides that heat, candy, dessert-like end that pulls every thing collectively. It’s a small ingredient that makes a giant distinction. Decide it up within the baking aisle of any grocery retailer.
- Collagen: Should you’re trying to give this smoothie a beauty-boosting edge or a protein increase, a scoop of collagen peptides is a simple add-in. It’s flavorless, dissolves easily, and provides a dose of pores and skin, hair, and joint-loving protein.

Methods to Make this Zucchini Smoothie
Enjoyable reality: This low calorie zucchini smoothie is named a “courgette smoothie” within the UK. I really like that! No matter you name it, it’s fast to whip up and even simpler to take pleasure in. You don’t want fancy tools, only a blender, and some elements. Let me stroll you thru easy methods to make it step-by-step:
- Collect your elements, together with zucchini, cacao powder, almond butter, and Medjool dates. You possibly can slice the zucchini and freeze it in a plastic bag for simple smoothie prep anytime.
- Add frozen zucchini chunks into the blender.
- Add cacao powder to offer it a wealthy and chocolatey taste.
- Spoon within the almond butter for creaminess and add pitted Medjool dates.
- Pour cashew milk on high and add a scoop of collagen.
- Mix every thing on excessive till the smoothie is lump-free. Pour it into your favourite glass and revel in!
Tip for Freezing Zucchini for Smoothies
In case your zucchini’s about to go smooth, chop and freeze it as an alternative. Frozen zucchini in smoothie makes it additional chilly and thick while not having ice (aka no watered-down taste). It additionally hides higher flavor-wise and retains your texture tremendous easy.

Low Calorie Smoothie Swaps and Add-ins
Among the finest issues about this zucchini smoothie? It’s tremendous versatile. Whether or not you need to increase the protein, add a fruity twist, or make it additional decadent, these straightforward swaps and artistic add-ins allow you to tailor it to your style (and pantry):
- Swap out zucchini: Though zucchini already offers that creamy texture, you should utilize frozen cauliflower or just a few chunks of avocado as a impartial base that’s additionally low in energy. Take a look at our weblog that guides you thru how to cut an avocado.
- Antioxidant vibes: Add ½ cup of frozen cherries or berries, that are low-sugar fruits. Pair with coconut milk as an alternative of cashew milk for an island taste. You can even try our weblog on how to make coconut milk at dwelling.
- Protein power-up: Add my homemade protein powder together with collagen to get 36+ grams of protein, which retains me full and energized longer, good for post-workouts or as a meal substitute.
- Extra sweetness: Want it a little bit sweeter? Toss in an additional Medjool date, just a few frozen grapes, or a small splash of maple syrup. Maintain it pure, no refined sugar wanted.
- Nut-free model: Must skip nuts? Use oat milk or coconut milk as an alternative of cashew milk, and swap almond butter for sunflower seed butter or tahini.

Extra Low Calorie Smoothies to Strive
Listed below are just a few of my favourite smoothie recipes round 200 energy or much less that preserve me energized, nourished, and happy all through the seasons:
- After I want a inexperienced increase that doesn’t style like grass, I am going for my Best Green Smoothie. It’s filled with leafy greens, banana, and citrus for a vibrant, drinkable option to sneak in veggies with out attempting too exhausting.
- For one thing creamy and ultra-satisfying, the Avocado Banana Smoothie is a go-to. It’s loaded with wholesome fat, potassium, and a silky texture that feels extra like a milkshake than a well being drink.
- I really like getting inventive with meals scraps, and the Carrot Tops Smoothie is an ideal instance. It’s earthy, barely candy, and a good way to make use of up carrot greens in a nutrient-rich mix that feels surprisingly recent.
- Within the fall, I can’t resist a comfortable, spiced Pumpkin Smoothie. It’s stuffed with beta-carotene, warming cinnamon, and a creamy base that makes it style like pumpkin pie—however manner higher for you.
- For a crisp, refreshing morning increase, I sip on an Apple Celery Smoothie. The apple brings pure sweetness, and the celery provides a recent, hydrating twist that’s good for jumpstarting digestion.
Should you make this zucchini smoothie, I’d love to listen to the way it turned out within the remark field under. Your suggestions helps me and all of the readers on this neighborhood. And when you’re fascinated by extra plant-based recipes (and unique content material), join my weekly recipe newsletter.
Serving: 16oz, Energy: 382kcal, Carbohydrates: 33g, Protein: 32g, Fats: 17g, Saturated Fats: 2g, Polyunsaturated Fats: 3g, Monounsaturated Fats: 9g, Sodium: 246mg, Potassium: 976mg, Fiber: 10g, Sugar: 21g, Vitamin A: 284IU, Vitamin C: 22mg, Calcium: 129mg, Iron: 3mg
Widespread Questions
Sure, completely! Uncooked zucchini is suitable for eating and works superbly in smoothies. It has a gentle, barely candy taste that blends properly with fruits and provides a creamy texture, particularly when frozen. Plus, uncooked zucchini is filled with fiber, water, and antioxidants, making it a sneaky however tremendous nutritious addition to any smoothie.
Zucchini has a impartial taste, making it an ideal base that pairs properly with all kinds of fruits. Among the finest matches embrace banana, which provides creaminess and pure sweetness, pineapple, for a vibrant, tropical zing, and mango, which contributes a silky, fruity texture. Berries like blueberries, strawberries, and raspberries provide a pleasant tart-sweet distinction, whereas apples or pears present a crisp, refreshing steadiness that enhances zucchini’s gentle style superbly.
Whereas zucchini is fairly versatile, there are just a few elements that may not complement it properly in a smoothie. Robust bitter greens like dandelion or arugula can simply overpower the gentle, delicate style of zucchini, whereas extremely acidic fruits akin to grapefruit or giant quantities of lemon or lime can conflict with its smooth taste. Moreover, heavy spices like curry, cumin, or turmeric don’t usually pair properly in candy smoothies. For the most effective outcomes, it’s finest to stay to gentle, recent, and naturally candy or creamy elements that improve zucchini’s delicate taste with out overwhelming it.




