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Slimming World Halloween doughnuts | Slimming World Blog

admin by admin
22/10/2025
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Slimming World Halloween doughnuts | Slimming World Blog
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In case you love entering into the spooky spirit, these cute Halloween doughnuts are a jaw-droppingly fab concept for fright evening. Pop them on a platter for the right occasion centrepiece – or sweeten up a scary film evening with a scrumptious doughnut on the aspect. Merely boo-rilliant! 

Get your recipe book bundle. Terms and conditions apply. 12th October to 1st November 2025.

Slimming World Halloween doughnuts 

makes 10 
7 Syns per doughnut  
vegetarian 
prepared in 45 minutes, plus cooling 

What you want: 

150g self-raising flour 
¼ degree tsp bicarbonate of soda 
1 degree tbsp caster sugar 
125g fat-free pure Greek yogurt 
1 medium egg, overwhelmed 
1 tsp vanilla extract 
low-calorie cooking spray 
6 degree tbsp royal icing sugar 
inexperienced meals colouring 
20 edible eyes 
10 degree tsp black meals colouring gel 
5 chocolate mint sticks/batons 
1 degree tbsp clean strawberry or raspberry jam 

What you do: 

1. Preheat your oven to 220°C/fan 200°C/gasoline 7. 

2. Combine the flour, bicarbonate of soda and caster sugar in a big bowl. Combine the yogurt, egg and vanilla in a jug and stir it into the flour combination. Strive to not overwork the combination – simply convey it collectively to a clean, comfortable, barely sticky dough (the bicarbonate of soda will quickly start to work its magic and puff up the combination). 

3. Put a big disposable piping bag in a jug or giant glass and open it up over the lip of the jug or glass (this can assist to maintain the piping bag open). Spray the within with low-calorie cooking spray. Spoon the dough into the piping bag and twist the tip to shut it, then raise the bag out of the jug or glass and snip off a 3cm gap on the pointy finish. Spray a doughnut tin with low-calorie cooking spray and pipe 10 neat circles of dough into the holes. Flippantly spray the tops with extra low-calorie cooking spray, then bake for 8-10 minutes – you don’t want to show them. 

4. Depart the doughnuts to chill barely, then fastidiously end up onto a wire rack and depart to chill fully. 

5. When the doughnuts are cool, combine the icing sugar with chilly water to make a clean icing (strive about 1½-2 tsp water to begin with and add extra if wanted). Pour half into one other bowl and add some inexperienced meals colouring till it’s the shade of inexperienced you need. 

6. For the Frankenstein doughnuts, evenly unfold the inexperienced icing over them and beautify with the edible eyes, black meals colouring and chocolate sticks/batons utilizing our picture as a information. For the vampire doughnuts, evenly unfold the white icing over them and beautify with the edible eyes, black meals colouring and chocolate sticks/batons. Dilute the jam with a little bit water and use it to create the impact of blood round your vampires’ mouths. 

Tip: We additionally made just a few jammy doughnuts! You’ll want to make use of rounded moulds or a muffin tin relatively than a doughnut tin, and the dough will make 8 doughnuts relatively than 10. They’ll want 8-10 minutes within the oven. As soon as cool, make a gap within the aspect of every doughnut and, utilizing a piping bag, squirty bottle or pipette, inject 1 degree tsp jam into every of the 8 doughnuts. These crammed doughnuts are 9 Syns every. 

Get more deliciously wicked Halloween party ideas here. 

Uncover spooktacular assist! 

You’ll discover a number of ghoulish goings-on in your nearest Slimming World group this October. With a spell guide stuffed with slim-safe food and drinks concepts, we’ll raise your spirits with a wand-erful weight reduction outcome! 

a tasty trio! showing three Slimming World recipe books. offer promotion ending 1st November 2025.




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